Scienmag

MARCH 29, 2021

– New research led by scientists at Washington State University has found that a protein known as GBP5 appears to play a key role in suppressing inflammation in rheumatoid arthritis, a potentially debilitating disease in which the immune system mistakenly attacks the […].

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Protein Scientist Research Allergies 88

Scienmag

MARCH 25, 2021

– Researchers have found an unexpected synergy between a T-cell stimulatory protein — the ICOS ligand — and interleukin-10, an immunoregulatory cytokine, to prevent inflammatory bowel disease in mice. This study will aid the understanding of, and future research on, inflammatory bowel disease, which afflicts about 1.6

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Protein Research Allergies Medicine 91

Delveinsight

AUGUST 6, 2020

ZyCoV-D is designed to introduce DNA that encodes for a viral protein into human cells. By ordering human cells to make the protein, ZyCoV-D could cause an immune response against the coronavirus. In a new study that is published in Science, the team displayed that one soluble receptor protein, sACE2.v2.4,

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XTalks

MARCH 3, 2022

Food allergies are becoming more and more common, but that doesn’t mean those with allergies can’t enjoy a sweet treat. In this episode of the Xtalks Food Podcast, Sydney talks about Partake Foods, an allergen-friendly, better-for-you snack brand that offers cookies, baking mixes and other products in which everyone can partake.

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XTalks

FEBRUARY 26, 2024

The class of IgE-mediated food allergies includes 160 foods, with peanuts, milk, eggs, wheat, soy and tree nuts being the most common ones. According to the Centers for Disease Control and Prevention (CDC), almost six percent of people in the US in 2021 had a food allergy. However, the treatment is restricted to peanut allergy.

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Allergies FDA Approval Drugs Protein 100

Scienmag

JULY 15, 2021

A new protein-based vaccine candidate combined with a potent adjuvant provided effective protection against SARS-CoV-2 when tested in animals, suggesting that the combination could add one more promising COVID-19 vaccine to the list of candidates for human use.

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Protein Vaccination Vaccine Allergies 52

Scienmag

OCTOBER 14, 2020

Treatment with a peptide that mimics the naturally occurring protein GIV prevents immune overreaction, supports a mechanism critical for survival in mouse models of sepsis and colitis Credit: UC San Diego Health Sciences The immune response to infections is a delicate balance.

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Protein Immune Response Bacteria Allergies 67

XTalks

FEBRUARY 23, 2022

While we all deserve a treat, those with allergies can often be excluded from satisfying their sweet tooth without planning and forethought. Together, they created a cookie that is free of the Top 8 allergies as well as mustard, sesame and sulfates. Million to Help Parents Fight the Food Allergy Epidemic. Receives $3.5

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Drug Discovery World

JANUARY 16, 2024

Dr Masaru Kanekiyo On Tuesday 6 February at 11.30am, the speaker will be Masaru Kanekiyo, DVM, PhD, Investigator and Chief of Molecular Immunoengineering Section of the Vaccine Research Center (VRC) at the National Institute of Allergy and Infectious Diseases (NIAID), NIH.

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Vaccination Vaccine Allergies Protein 64

Scienmag

SEPTEMBER 9, 2020

Computer design of synthetic proteins is creating potent, stable antivirals that block infection at least as well as monoclonal antibodies Credit: Ian Haydon/UW Medicine Institute for Protein Design Computer-designed small proteins have now been shown to protect lab-grown human cells from SARS-CoV-2, the coronavirus that causes COVID-19.

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Protein Antibody Medicine Allergies 40

Scienmag

JUNE 30, 2021

A 7- to 15-year longitudinal study of 358 diabetics has linked 3 proteins in blood with a slower progression of diabetic kidney disease and progressive kidney failure.

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Protein Research Allergies Medicine 40

XTalks

FEBRUARY 29, 2024

The lactose free ice cream features Perfect Day’s animal-free whey protein in a delectable chocolate flavor. Notably, the whey protein used by Perfect Day is a recombinant form of traditional dairy protein. Consequently, this version of Breyers ice cream may not be suitable for individuals with dairy allergies.

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Protein Branding Packaging Packaging 59

Scienmag

NOVEMBER 12, 2020

Inhaled delivery of a formulation of a key protein involved in the immune response – interferon beta-1a – to hospitalised COVID-19 patients in the UK reduced the odds that they would develop severe disease or die from SARS CoV-2 infection.

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Immune Response Protein Clinical Trials Clinical Trials 75

Scienmag

APRIL 22, 2021

SARS-CoV-2 can recruit a haem metabolite to evade antibody immunity Researchers have identified another potential target for neutralizing antibodies on the SARS-CoV-2 Spike protein that is masked by metabolites in the blood.

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Antibody Protein Scientist Research 46

XTalks

AUGUST 22, 2023

It’s a grain-free breakfast cereal that contains only three grams of sugar and eight grams of plant-based protein. Its products are low in sugar, grain-free and enriched with protein. Through relentless trial and error, we landed on a formula that combines a lower sugar and higher protein ingredient standard with delicious flavor.”

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Branding Protein Containment Production 98

Scienmag

MARCH 4, 2021

A deep sequencing study of 747 SARS-CoV-2 virus isolates has revealed mutant peptides derived from the virus that cannot effectively bind to critical proteins on the surface of infected cells and, in turn, hamper activation of CD8+ killer T cells that recognize and destroy these infected cells.

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Protein Allergies Vaccination Vaccine 54

Scienmag

OCTOBER 14, 2020

Animal study shows treatment blocks inflammation and protects lungs without killing the flu virus COLUMBUS, Ohio – The raging lung inflammation that can contribute to death from the flu can be stopped in its tracks by a drug derived from a naturally occurring human protein, a new animal study suggests.

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Protein Drugs Allergies Medicine 40

Scienmag

OCTOBER 6, 2020

— Researchers at Penn State College of Medicine now better understand the role of a protein, interleukin-21 (IL-21), in the immune system response to infections in the nervous system. HERSHEY, Pa.

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Immune Response Protein Medicine Research 40

XTalks

JANUARY 14, 2021

A source of protein, fat and fiber, mealworms also show promise as a sustainable source of food for generations to come. The insects can also be used as an alternative source of protein for animals and its waste is ideal as organic fertilizer. billion by 2025.

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Allergies Protein Containment Sales 97

Scienmag

JULY 23, 2021

Antibodies capable of neutralizing multiple SARS-CoV-2 strains can inform strategies for broadly protective COVID-19 booster vaccines As the SARS-CoV-2 virus that causes COVID-19 continues to evolve, immunologists and infectious diseases experts are eager to know whether new variants are resistant to the human antibodies that recognized initial versions (..)

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The Pharma Data

JANUARY 11, 2021

They give the body a blueprint to create a bit of the virus that causes COVID-19, called a spike protein. Once you are vaccinated, the cell’s machinery uses the blueprint to make the spike protein. This protein then appears on the surface of the cell and the immune system responds to it.

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Vaccination Vaccine Allergies Protein 52

XTalks

AUGUST 25, 2023

The FDA established the Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA), which requires that food labels clearly identify the food source names of any ingredients that contain any protein derived from the nine most common food allergens.

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Pharmaceutical Technology

JUNE 28, 2022

grant from the National Institutes of Health (NIH) unit National Institute of Allergy and Infectious Diseases (NIAID) for developing a Covid-19 oral antiviral drug. Researchers at the Rensselaer Polytechnic Institute in the US have received a five-year, $3.5m The antiviral will be a low-dose drug which can be taken in the at-home setting.

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Development Bioinformatics Drugs Allergies 147

Drug Discovery World

DECEMBER 18, 2023

An effective HIV vaccine may need to prompt strong responses from CD8+ T cells to protect people from acquiring HIV, according to a study from the National Institute of Allergy and Infectious Diseases (NIAID). Further tests revealed that this dampened response was due to reduced sensitivity to HIV of vaccine recipients’ T-cell receptors.

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Vaccination Vaccine Allergies Clinical Trials 59

XTalks

OCTOBER 20, 2021

While dairy innovation has remained relatively stagnant over the last few decades, suppliers are beginning to realize the potential of new sources and specialty formulations to reduce fat and boost protein. Per 100 grams, Eatlean’s Original cheese contains 37 grams of protein, 169 calories, 2 grams of salt and 992 milligrams of calcium.

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Protein Production Containment Allergies 105

Drug Discovery World

MARCH 23, 2023

The study was co-funded by the National Institute of Allergy and Infectious Diseases (NIAID) and led by Mark M Davis, Director of the Stanford Institute for Immunity, Transplantation and Infection and a professor of microbiology and immunology at Stanford University School of Medicine in California.

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FDA Law Blog

DECEMBER 8, 2022

labeling of major food allergens in bulk foods, dietary supplements, protein-free ingredients, and foods produced through genetic engineering); and. 1, 2023; The applicability of food allergen labeling requirements to specific products (e.g.,

Genetic Engineering 59

Genetic Engineering Containment Cosmetics Protein 59

pharmaphorum

AUGUST 7, 2020

The Adaptive COVID-19 Treatment Trial 3 (ACTT 3) study is run by the National Institute of Allergy and Infectious Diseases and is expected to recruit more than 1,000 hospitalised adults with COVID-19 at as many as 100 sites in the US and abroad.

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Manufacturing Contract Manufacturing Protein Allergies 116

XTalks

MARCH 18, 2024

Real-World Applications of Precision Fermentation Precision fermentation is at the forefront of creating alternative proteins and dairy products, providing solutions for vegetarians, vegans and those with dairy allergies.

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Genetic Engineering Genetics Production Protein 52

Drug Discovery World

SEPTEMBER 25, 2023

The trial is sponsored by the National Institute of Allergy and Infectious Diseases (NIAID), part of the NIH, and will evaluate the investigational vaccine for safety and its ability to elicit an immune response. “An The vaccine produced robust antibody responses in animal testing.

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Vaccination Vaccine Trials Immune Response 52

Drug Discovery World

JANUARY 21, 2024

It is enabling computational protein design for vaccine immunogen discovery, and high-throughput and high-definition assays for quicker and more comprehensive characterisation of vaccine candidates and vaccine-elicited immunity. His recent research focuses on vaccines against influenza and other (re)emerging viruses.

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Protein Vaccination Vaccine Development 52

Scienmag

JULY 21, 2021

Harnessing the combined power of Vitamin C and TET proteins may give scientists a leg up in treating autoimmune diseases Credit: La Jolla Institute for Immunology LA JOLLA, CA–You can’t make a banana split without bananas. Regulatory […].

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Protein Scientist Allergies 95

Pharmaceutical Technology

FEBRUARY 3, 2023

The Janssen vaccines studied in the Imbokodo and Mosaico studies were based on the mosaic concept, where they were intentionally designed to include a broader immunogen that could be used everywhere, says Dr. Mary Marovich, director of the Vaccine Research Program at National Institute of Allergy and Infectious Diseases (NIAID).

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pharmaphorum

DECEMBER 23, 2021

Children in England with peanut allergies could be among the first in Europe to get access to Aimmune’s oral immunotherapy Palforzia, after the drugmaker agreed a supply deal with NHS England. billion last year, is also developing immunotherapies for other indications including egg and multi-tree nut allergies.

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Allergies Drugs Clinical Trials Clinical Trials 119

XTalks

JUNE 21, 2021

who is on a mission to help parents save their children from food allergies by providing them with a powder added to their milk bottles. Zakowski started this company because his nephew developed several severe food allergies. Related: Red Meat Allergy Test Gets FDA Clearance. The product is part of a three-step guidance system.

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Drug Discovery World

MAY 18, 2023

A clinical trial of an experimental universal influenza vaccine developed by researchers at the National Institute of Allergy and Infectious Diseases’ (NIAID) Vaccine Research Center (VRC) has begun enrolling volunteers at Duke University in Durham, North Carolina.

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Clinical Trials Clinical Trials Vaccination Vaccine 52

Drug Discovery World

OCTOBER 21, 2022

However, there was also controversy as researchers faced a backlash from the National Institute of Allergy and Infectious Diseases for their study which created a hybrid version of Covid-19. . This week’s top stories: . Boston researchers criticised over creation of Covid-19 variant . New antibiotic could kill resistant pathogens .

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