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Will An Upcycled Certification Mark on Packaged Foods Resonate With Consumers?

XTalks

The marker may soon be found on food and beverage products, pet food, dietary supplements, cosmetics and more. Future Market Insights predicted in 2019, prior to the onset of the COVID-19 pandemic, that the upcycled food industry was worth more than $46 billion, with an estimated compound annual growth rate (CAGR) of five percent.

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What is a natural health product? Health Canada’s findings upheld by Federal Courts

Pharma in Brief

The Courts’ decisions provide insight into how natural health products are distinguished, under federal law, from cosmetics and from drugs subject to the Food and Drug Regulations. These distinctions are important as they determine the regulatory burden required to market a product in Canada. Links to decisions: Le-Vel Brands, LLC v.

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GSK Consumer Healthcare commits to make over a billion toothpaste tubes recyclable by 2025 as part of its ongoing sustainability journey

The Pharma Data

GSK Consumer Healthcare (GSKCH), the world-leading consumer healthcare business, announced today that it is partnering with two global packaging suppliers to launch fully recyclable toothpaste tubes across its specialist and science-based oral health brands, including Sensodyne, parodontax and Aquafresh. Best’ in Germany. About Albéa.

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New IFPMA and EFPIA guidance on use of social media by the pharmaceutical industry

pharmaphorum

Companies are responsible for all content disseminated via a digital channel when the content is initiated, branded, and/or sponsored by the company or a third party acting on its behalf. Therefore, companies are encouraged to establish a methodology for calculating fair market value rates. What are the key points from the Guidance?

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Can Natural Food Dyes from Cabbage Replace Synthetic Options?

XTalks

The US Food and Drug Administration (FDA) defines color additives as “any substance that imparts color to a food, drug, cosmetic, or the human body. These labels must be present on the packaging of the items sold. In Europe, brands like Nestlé use radish, lemon and red cabbage extracts as a food coloring in their chocolates.