EverGrain’s Line of Barley-Based Products Scores Upcycled Certification
XTalks
FEBRUARY 25, 2022
After five years of research and development, the brand found a way to transform saved grain from brewing into nutrient-rich, barley-based proteins and fibers that have a variety of applications in the food and beverage industry. billion by 2027 at a compound annual growth rate (CAGR) of two percent, according to Research and Markets.
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