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Mmmly: The Newest Plant-Based, Functional Cookie Brand

XTalks

Mmmly, a new cookie brand based in Westchester, New York, is on a mission to change cookies for the better. Unlike most cookie brands that focus on flavor over nutrition, Mmmly aimed to use clean and functional ingredients in its plant-based, organic, keto and gluten-free cookies. Mmmly is not the first cookie brand to enter the space.

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Better Bagel: The Low-Carb, High-Protein Bagel That’s “Changing the Grain”

XTalks

While it looks and tastes like a normal one, the Better Bagel has the same carbohydrate content as two slices of bananas, the same sugar content as a stalk of celery and the same protein content as four eggs. According to the US Department of Agriculture (USDA), a bagel made from enriched wheat flour contains 52.4 grams of protein.

Protein 96
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COVID-19 Vaccine Brand Names: Moderna Secures Spikevax in Europe While Pfizer is Comirnaty

XTalks

Moderna has won approval from the European Medicines Association (EMA) for branding its COVID-19 vaccine with the name Spikevax. With the approval, Moderna’s Spikevax joins Pfizer-BioNTech’s Comirnaty and AstraZeneca’s Vaxzevria with European brand-name approvals. It partnered on over 75 percent of approved drug names in 2020.

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Emotional empathy is driving brand equity

pharmaphorum

How the COVID-19 pandemic is forging pharmaceutical brands into better shape. Day by day it becomes clearer that some brands are coming through the pandemic in better shape than ever. These are the brands that have clearly demonstrated emotional intelligence, that have shown emotional empathy to their target audience.

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Are Animal-Free Dairy Products Considered Vegan?

XTalks

General Mills appears to be exploring and developing an animal-free dairy cheese brand called Renegade Creamery. Renegade Creamery makes plant-based cheese but adds milk proteins produced in strains of yeast and bacteria and uses an “artisan fermentation process.” What is an Animal-Free Product? The jury is still out.

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Noodles & Company Debuts Low-Carb, High Protein Linguini

XTalks

The fast-casual pasta chain claims the new noodle has 56 percent fewer net carbs, 30 percent fewer total carbs and 44 percent more protein than traditional wheat noodles, all while maintaining the same taste and appearance as traditional linguine. Related: Better Bagel: The Low-Carb, High-Protein Bagel That’s “Changing the Grain”.

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Say Hello to Hilo Life: PepsiCo’s New Keto Snack

XTalks

Food and beverage giant PepsiCo recently launched Hilo Life , a keto snack that looks like a Dorito but contains more protein and fewer carbohydrates. The tortilla-style chips are made from defatted almond flour, making them a good source of plant-based protein with nine grams per serving.