XTalks

JULY 20, 2021

Bougie Bakes, a Los Angeles-based healthy snack alternative company, has now released dog cookies under the “Bougie Barks” brand. The brand introduces Bougie Barks Peanut Butter Carob Dog Cookies, which are made of five main ingredients: almond flour, peanut butter, carob powder, collagen powder and ground flaxseed.

Marketing 105

Marketing Branding Filler Packaging 105

XTalks

JUNE 15, 2021

. “Our team developed a brand-new product that is as delicious as it is healthy. You won’t find another product on shelves nationwide in the US dairy aisle with 11 grams of protein and only natural ingredients, but no sugar or artificial sweeteners,” said president and COO of Chobani, Peter McGuinness, in a press release.

Marketing 98

Marketing Branding Production Protein 98

XTalks

MAY 15, 2023

The Fairlife milk brand, owned by The Coca-Cola Company, will receive a significant boost of $650 million as the company prepares to construct a new production facility in Webster, upstate New York. Here’s everything you need to know about the company, its controversies and why it’s dominating the milk market. Fair” Life?

Protein 98

Protein Sales Branding Containment 98

XTalks

JUNE 17, 2022

ZENB , a direct-to-consumer (DTC) plant-based food brand, is expanding its offerings with the launch of spaghetti made with 100 percent yellow peas. ZENB Spaghetti is the latest addition to the brand’s growing pasta portfolio that takes advantage of this better-for-you ingredient. Inc, in a press release.

Protein 95

Protein Branding Production Containment 95

XTalks

JANUARY 7, 2022

The fast-casual pasta chain claims the new noodle has 56 percent fewer net carbs, 30 percent fewer total carbs and 44 percent more protein than traditional wheat noodles, all while maintaining the same taste and appearance as traditional linguine. Related: Better Bagel: The Low-Carb, High-Protein Bagel That’s “Changing the Grain”.

Protein 52

Protein Marketing Containment Branding 52

XTalks

AUGUST 27, 2020

It’s their first move towards growing the plant-based market for seafood. This includes pea protein, which is one of the most environmentally friendly sources of plant-based protein because peas require little land and water and can be grown in cold climates. The plant-based seafood market accounts for $9.5

Marketing 98

Marketing Protein Production Sales 98

XTalks

MARCH 23, 2021

Food and beverage giant PepsiCo recently launched Hilo Life , a keto snack that looks like a Dorito but contains more protein and fewer carbohydrates. The tortilla-style chips are made from defatted almond flour, making them a good source of plant-based protein with nine grams per serving. percent during that period.

Branding 98

Branding Protein Production Containment 98

XTalks

FEBRUARY 25, 2022

EverGrain Ingredients, a barley protein and fiber solutions company, recently received certification from the Upcycled Food Association (UFA) for its entire portfolio of products. The brand saw a unique opportunity to extract the excess barley to meet the global demand for sustainable, plant-based products.

Production 98

Production Protein Branding Bioavailability 98

XTalks

JUNE 21, 2022

We’ve teamed up with @marsglobal , to create #CO2COA , a sustainable, animal-free chocolate made with rich, silky smooth Rainforest Alliance-Certified cocoa and our animal-free dairy protein. CO2COA is considered vegan-friendly since it doesn’t contain ingredients from animals, but it is also lactose- and cholesterol-free.

Protein 98

Protein Branding Packaging Packaging 98

XTalks

FEBRUARY 8, 2024

Every ready-to-drink (RTD) can, containing only 45 calories, delivers the recommended daily intake of collagen peptides. Crafted with ten grams of protein and free from artificial colors, this collagen tea range also steers clear of major allergens like soy, gluten, lactose and nuts. It aims to enhance beauty routines from within.

Protein 59

Protein Branding Production Marketing 59

XTalks

MARCH 13, 2024

Last week, The Kraft Heinz Company made waves in the food industry by introducing vegan hot dogs and sausages under its well-known Oscar Mayer brand. This significant move marks the brand’s first foray into the plant-based arena with its NotHotDogs and NotSausages. billion in 2023 to $19 billion by 2030.

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Branding Sales Production Marketing 59

XTalks

JANUARY 31, 2022

So, how does Black Sheep Foods make its uncommon meat analogues and will it face competition in a heavily saturated market ? By using analytical chemistry to identify key flavor compounds found in animal-based meat, the San-Francisco-based startup structured the compounds around plant-based proteins composed mainly of pea protein.

Branding 98

Branding Protein Containment Production 98

XTalks

FEBRUARY 14, 2024

From health-conscious options to indulgent treats, food brands are gearing up to launch products that promise to redefine our snacking habits. The Hain Celestial Group’s brand, Garden Veggie, launched a new line of tortilla chips dubbed Flavor Burst , available in Nacho Cheese and Zesty Ranch flavors.

Protein 64

Protein Containment Branding Production 64

XTalks

MARCH 4, 2021

Halo Top, the better-for-you ice cream brand, is making its first foray into frozen fruit desserts with its new line of Fruit Pops. The frozen treats are made with real fruit and fruit juice and contain up to 65 percent less sugar than other frozen fruit desserts. Each mango pop contains 45 calories and 6 grams of sugar.

Branding 98

Branding Containment Protein Manufacturing 98

XTalks

OCTOBER 8, 2021

Held each year on the second Friday in October, World Egg Day is meant to celebrate the significance of eggs as one of the world’s oldest sources of protein. The product contains soy protein and omega-3 fatty acids and is part of Nestlé’s wider aim to focus on health and sustainability. Clara Foods Rebrands as The Every Company.

Protein 98

Protein Packaging Packaging Production 98

XTalks

OCTOBER 13, 2023

Based in Traverse City, Michigan, NTFC is the first company to acquire a patent and bring to market a revolutionary culturing method that extracts sugar from fruit juice. This diagnosis sparked a realization for the team, inspiring them to create beverages that were healthier and contained reduced sugar. Sugar is ubiquitous.

Containment 105

Containment Production Marketing Branding 105

XTalks

FEBRUARY 16, 2023

The Los Angeles-based brand — whose high-profile investors include rapper Snoop Dogg and ex-professional skateboarder turned investor Rob Dyrdek — is set to debut soft-baked, gluten-free cookies and is also developing egg substitutes. Soon, the company will be launching Outstanding Cookies, which contain 5 grams of protein per serving.

Branding 52

Branding Protein Production Containment 52

XTalks

OCTOBER 25, 2023

A Los Angeles startup, Sunnie, has unveiled its version of healthy Lunchables, providing a refreshing and nutritious twist on the nearly four-decade-old Lunchables brand, which reported sales of $1.8 They embarked on this venture after realizing a void in the children’s snacking market for wholesome options. billion last year.

Containment 59

Containment Production Branding Protein 59

XTalks

OCTOBER 20, 2021

While dairy innovation has remained relatively stagnant over the last few decades, suppliers are beginning to realize the potential of new sources and specialty formulations to reduce fat and boost protein. The label is used on Valess’ parent company, FrieslandCampina’s private label and branded products. percent between 2021 to 2026.

Protein 105

Protein Production Containment Allergies 105

XTalks

APRIL 28, 2022

In this episode of the Xtalks Food Podcast, Sydney talks about how the brand differs from others bubble teas on the market, namely that it contains fewer calories and sugar than its competitors. She talks about how the growing bubble tea market and the constant demand for better-for-you beverages will help BUBLUV succeed.

Branding 52

Branding Containment Protein Production 52

XTalks

JUNE 23, 2021

This nutritional beverage is 240 calories, contains 10 grams of protein and includes 21 vitamins and minerals while providing users with the famous flavors of Cinnabon’s cinnamon rolls. The original drink has 10 grams of protein and 20 percent or more of the Daily Value for 21 vitamins and minerals.

Branding 52

Branding Protein Licensing Licensing 52

XTalks

OCTOBER 4, 2021

Nestlé Cereals, a UK division of the international food giant, recently announced the launch of Cheerios Vanilla O’s, a low-sugar cereal that contains no artificial colors or flavors. Fortified with vitamins and minerals, Cheerios Vanilla O’s contain less than five percent sugar without compromising on taste, Nestlé Cereals said.

Containment 98

Containment Marketing Protein Branding 98

Pharmaceutical Technology

AUGUST 22, 2022

Softgel capsules, containing a liquid, paste or emulsion active ingredient, are trusted and favoured by many patients. Softgels have now achieved strong recognition in the prescription, consumer health and supplements markets. For companies, it creates possibilities for portfolio diversification and brand differentiation.

Compliance 130

Compliance Bioavailability Containment Branding 130

XTalks

JULY 8, 2021

Jeff Bezos, Bill Gates and Al Gore are among some of the big names backing Nature’s Fynd, an up-and-coming fungi-based brand with a unique story. Along with a team of scientists, Kozubel fermented the microbe into a protein-rich substance and dubbed it “Fy.” The US Food and Drug Administration (FDA) says yes.

Protein 98

Protein Production Branding Marketing 98

XTalks

NOVEMBER 26, 2021

To the delight of cereal fans, the new offerings range from brand new flavors to twists on existing brands. Of the new cereals, three brands are adding new flavors, and five are entirely new cereals. Plentifull is another new brand set to launch with two flavors: cinnamon almond butter and peanut butter.

Branding 98

Branding Manufacturing Containment Protein 98

XTalks

OCTOBER 28, 2022

From collagen water to protein chips to a plastic straw alternative, the exhibitors did not disappoint the more than 300,000 attendees from around the world. . Making up 80 percent of the ligaments, cartilage and tissues of our skin, collagen is the most abundant protein in the human body. Protein Chips. Collagen Water.

Protein 52

Protein Marketing Packaging Packaging 52

XTalks

AUGUST 26, 2021

The hard-boiled egg dupe looks, cooks and tastes like a chicken egg, but without the chicken, and is set to debut in the market before the end of the year. Nutritionally, they contain around the same amount of saturated fat as real eggs, minus the cholesterol. WunderEggs are not the only plant-based on the market.

Containment 98

Containment Production Marketing Packaging 98

XTalks

SEPTEMBER 25, 2020

Gardein, a Conagra Brand company, is moving from the freezer shelves to the soup aisle in supermarkets. The brand is introducing five new Gardein Soup flavors. The brand is introducing five new Gardein Soup flavors. Each soup contains protein sourced from plant-based products.

Branding 76

Branding Sales Protein Containment 76

XTalks

OCTOBER 18, 2021

We’ve heard of almond, cashew and even macadamia nut milks, but a new nut has entered the plant-based dairy market: pecans. The soft shell nuts blend into a creamy, nutty drink, making it a zero-waste beverage that contains all the nutrients and fiber found in a handful of pecans. So, why pecans? From there, the company was born.

Containment 98

Containment Branding Production Marketing 98

XTalks

MAY 31, 2023

Although studies have associated some diets with lower levels of the Alzheimer’s disease biomarker tau protein, such as the Mediterranean and DASH (Dietary Approaches to Stop Hypertension) diets, this study suggests that high sodium intake contributes to the formation of tau tangles (clusters of tau proteins) in the brain.

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Protein Hormones Containment Branding 111

XTalks

JUNE 23, 2021

However, many popular plant-based foods, such as nut butters and granola bars, contain allergens that prevent some consumers from giving them a try. Seed-based foods are not only allergy-friendly but also have a strong nutritional profile, loaded with protein, vitamins and minerals. This is where seed-based products come in.

Allergies 92

Allergies Containment Branding Production 92

XTalks

APRIL 12, 2021

However, Jimmy Dean has introduced a nugget with the same shape as ones found in your favorite fast-food restaurants but contain different ingredients and flavors. Each serving has around 11 grams of protein. Six eggs are added to every skillet to provide consumers with 13 to 14 grams of protein per serving.

Protein 52

Protein Branding Production Containment 52

XTalks

MAY 5, 2021

Certain cuts of meat also contain more marbling than others. This is one of the main reasons plant-based meat alternatives already on the market generally fall into the same categories. This is one of the main reasons plant-based meat alternatives already on the market generally fall into the same categories.

Containment 105

Containment Production Protein Branding 105

XTalks

FEBRUARY 22, 2021

Aside from a few plant-based milk brands venturing over to the “dark” side in recent years, chocolate milk has witnessed little innovation since it was introduced in the late 1600s — that is, until now. Lubin explained that the goal was to create healthier chocolate milk than what is currently on the market and brand it for adults.

Branding 93

Branding Packaging Packaging Protein 93

XTalks

JULY 23, 2021

The fitness and nutrition industry uses macadamia nuts to make protein powder, and this nut oil can also be used to make capsules for dietary supplements. The company is also dedicated to being an ethically sourced and sustainable brand. They do not use any Styrofoam, mylar, or plastics in their containers, shipping boxes, or cartons.

Containment 105

Containment Packaging Packaging Marketing 105

XTalks

SEPTEMBER 2, 2021

The team compares the analogue to the real thing in terms of price and nutrition and discusses the potential of the plant-based egg market. The team discusses whether these products should be considered vegan and who these brands might compete with in the market. . Read the full articles here: .

Production 52

Production Containment Branding Protein 52

XTalks

NOVEMBER 9, 2020

The dairy alternative is made with a blend of pea protein, chicory root fiber, pineapple juice, coconut oil, sunflower oil and cabbage juice. NotMilk is available at Whole Foods Market nationwide and is lactose-free, soy-free, gluten-free and non-GMO. The milk comes in two varieties, NotMilk Whole and NotMilk 2% Reduced Fat.

Protein 75

Protein Branding Containment Marketing 75