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The Lactose Free Ice Cream Revolution

XTalks

The lactose free ice cream features Perfect Day’s animal-free whey protein in a delectable chocolate flavor. The new offering, which is also cholesterol-free, proudly displays an “animal-free dairy” emblem on its package. Notably, the whey protein used by Perfect Day is a recombinant form of traditional dairy protein.

Protein 59
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Partake Foods Goes Beyond Allergen-Friendly Treats to Create Opportunities for People of Color

XTalks

While we all deserve a treat, those with allergies can often be excluded from satisfying their sweet tooth without planning and forethought. Together, they created a cookie that is free of the Top 8 allergies as well as mustard, sesame and sulfates. Million to Help Parents Fight the Food Allergy Epidemic. Receives $3.5

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FDA Issues Two Guidance Documents on Food Allergen Labeling Requirements

FDA Law Blog

labeling of major food allergens in bulk foods, dietary supplements, protein-free ingredients, and foods produced through genetic engineering); and. All packaged foods served or sold on transportation carriers (e.g., 1, 2023; The applicability of food allergen labeling requirements to specific products (e.g., airlines).

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MenuTrinfo’s ‘Certified Free From’ Label: An Assurance in Allergen-Free Dining

XTalks

The FDA established the Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA), which requires that food labels clearly identify the food source names of any ingredients that contain any protein derived from the nine most common food allergens. But how does this differ from government-set standards?

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Six Women-Owned Food Brands to Support Beyond International Women’s Day 2022

XTalks

Whether it be gluten-free beer or sustainably-packaged healthy snacks, these women-owned food brands have managed to fill a niche in the food industry to bring all sorts of unique, high-quality food products into consumers’ homes. . In 2019, Wishingrad decided to develop her own gluten-free, grain-free version of the staple. .

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SLAS2024: Day Two Highlights

Drug Discovery World

In the morning, Masaru Kanekiyo, DVM, PhD, Investigator and Chief of Molecular Immunoengineering Section of the Vaccine Research Center (VRC) at the National Institute of Allergy and Infectious Diseases (NIAID), NIH, gave a fascinating talk on ‘Structural vaccinology for influenza: The technology behind the NIAD VRC’s nanoparticle-based vaccines.’

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AHA News: Is Honey Healthy? How to Make Sure You Don’t Get Stung

The Pharma Data

A single tablespoon of honey contains 64 calories, with no fiber, almost no vitamins and very little protein. Some manufacturers contend that local honey lessens the symptoms of seasonal allergies, but research hasn’t borne that out. But those who do eat honey still may find other benefits from choosing locally.