Scienmag
JANUARY 19, 2021
Credit: University of Exeter Bioimaging Unit Scientists have discovered how bacteria commonly responsible for seafood-related stomach upsets can go dormant and then “wake up” Vibrio parahaemolyticus is a marine bacterium that can cause gastroenteritis in humans when eaten in raw or undercooked shellfish such as oysters and mussels.
Drug Discovery World
JULY 29, 2022
But with hundreds of bacterial species populating our gastrointestinal tract, it’s a daunting task to pinpoint which molecules made by which bacteria affect which biological processes—and how they do so. Such knowledge is essential for learning how to manipulate gut bacteria to treat or prevent illness.
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Scienmag
MARCH 11, 2021
A new clinical study has shown that supplements of a lactic acid bacterium may have positive effects by increasing the diversity of intestinal bacteria in these infants. Extremely preterm infants can suffer from a life-threatening inflammation of the gut.
Scienmag
JUNE 20, 2021
By identifying one of the mechanisms regulating the virulence of Pseudomonas aeruginosa, a UNIGE team is proposing a new strategy to combat this bacterium, which is resistant to many common antibiotics Credit: © UNIGE Pseudomonas aeruginosa is an opportunistic pathogenic bacterium present in many ecological niches, such as plant roots, stagnant water (..)
Scienmag
JULY 7, 2021
Researchers have produced vaccine-like immune responses to a dangerous bacterium by colonizing 26 healthy volunteers with a related, but harmless, commensal bacterial species.
Scienmag
JUNE 10, 2022
Researchers have known for some time that maternal breast milk provides critical nutrients for newborns, and antibodies from mothers vaccinated against a specific disease-causing bacterium or virus can be transferred via breast milk to babies.
Scienmag
MAY 12, 2022
of the University of Alabama at Birmingham have made what they call “a major step” in understanding how Mycobacterium tuberculosis acquires iron from its human host — a process essential for the pathogenesis of this bacterium. . – Lei Zhang, Ph.D., and Michael Niederweis, Ph.D.,
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