single-use Production Related Topics 
Drug Discovery World
MAY 7, 2024
DDW Editor Reece Armstrong speaks to David Chau , Global Bioprocess Application Specialist, Separation and Purification Sciences Division, 3M, about challenges in producing monoclonal antibodies (mAbs) and how single-use technologies can simplify processes. RA: What are some of the current limitations for producing mAbs?
Camargo
OCTOBER 15, 2020
If a single-arm trial was conducted as the pivotal trial for regulatory approval of those existing products, the sponsor will certainly want to do the same. Similarly, in rare disease drug development, where a placebo control group may not be an option, a single-arm trial can be a successful approach.
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Medical Xpress
APRIL 14, 2023
A new analysis of the carbon footprint of products used in the five most common surgical operations carried out in the NHS in England shows that 68% of carbon contributions come from single-use items, such as single-use gowns, patient drapes and instrument table drapes.
Roots Analysis
AUGUST 8, 2023
Recently, in the biopharmaceutical industry an increasing demand for quality biologics has been observed, where Single-Use-Systems (SUSs) Bioreactors have emerged as one of the most prominent and reliable solution for biomanufacturing. What is Single-use Bioreactors?
Roots Analysis
OCTOBER 24, 2023
The limitations of stainless-steel bioreactors such as high risk of contamination, process related challenges and high operational cost have prompted innovators to develop more advanced single use bioreactor in order to meet the rising demand for safe and efficacious biotherapeutics.
Roots Analysis
APRIL 19, 2022
Bioprocess technology is one of the integral parts of biotechnology that deals with different biological processes involving living or competent cells to get value added products at the end of the process. Single-use technology involves the use of single-use systems, which are disposable in nature and can be used only once.
XTalks
JANUARY 24, 2023
When it comes to making coffee at home, single-use coffee pods have developed a reputation for ranking low on the sustainability scale and having a high carbon footprint. Despite this, single-use coffee pods have increased in popularity by 50 percent between 2015 and 2020, according to the National Coffee Association.
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